Looking to add a few members to our staff, we are a high paced food truck that specializes in catering and large scale festival events. In the fall we will be expanding to our first brick and mortar. We also run a frozen dough ball company so the opportunity for prep hours are there as well.
There are a few positions available as far as commitment goes, part time that will eventually lead to a full time position if desired and seasonal. If you just want to work the summer on the food truck there is a spot for you, if you would like to take on a larger role in the company and expand with us, there is a spot for you.
Job Responsibilities- customer service, order taking, pizza making, light prep work, cleaning, dishwashing, loading and unloading food truck.
Skills required- ability to learn, work in a fast paced food truck, sometimes long and hot days, 1 year minimum experience in food industry, pizza making not necessary but a HUGE plus, food truck experience a HUGE plus.
Job Types: Full-time, Part-time, Seasonal
Pay: From $17.00 per hour
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
- Weekends only
People with a criminal record are encouraged to apply
Education:
- High school or equivalent (Preferred)
Experience:
- Pizza Making: 2 years (Preferred)
- Food industry: 2 years (Preferred)
Work Location: Multiple Locations
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