apexdining.ca

Senior Nutrition Cook (SEUALG) Job at Grand County Utah

Grand County Utah Moab, UT 84532

Job Information

  • Date Posted
    2024-06-11
  • Location
    Moab, UT 84532
  • Job Title
    Senior Nutrition Cook (SEUALG)
  • Gender
    Both

The online application has been updated, you no longer need to fill out the full application if you are submitting a cover letter and resume!

If you would like to send your cover letter directly to GCHR@grandcountyutah.net, please include the position you are applying for.


**ADDITIONAL INFO**

This position is under the Southeastern Utah Association of Local Governments. Benefits would be offered through SEUALG. The worksite for this position is the Grand Center ( 182 N 500 W)

http://seualg.utah.gov/

Southeastern Utah Association of Local Governments- Senior Nutrition Cook Job Description
Essential Duties

Cooks and prepares food for Senior meals as scheduled by pre-planned menus;
Prepares all types of food such as meat, vegetables, soups, gravies, bakes pies, cakes, cookies, bread, makes salads,
Assists in the packaging of home delivered meals.
Assists in serving congregate meals.
Cleans equipment
Washes pots and pans
Washes dishes after lunch
Assists in the cleaning up of the dining area
Sweeps and mops the kitchen floor
Cleans work area
Responsible for weekly freezer pull.
Performs other duties and responsibilities as assigned by supervisor.
Put deliveries away on delivery day.
Responsible for all inventory to be rotated properly.
Makes sure dry storage/walk-in/freezer are clean, organized and up health code.
Makes sure reach in and reach in freezer are clean, organized and up to health code.
Completes daily, weekly and monthly check off lists.


Minimum Qualifications

A high school diploma or equivalent is required.
Two (2) years of job-related experience that includes preparing and cooking in large quantities is desired.
Equivalent combinations of education and experience may also be considered when screening applications for minimum qualifications.
Sufficient education to demonstrate an aptitude of ability to perform above and related duties.
Must have a Valid Driver’s License.
Ability to communicate effectively, verbally and in writing.
Able to lift 50 pounds
Must possess a current Food Handlers Permit
Ability to accept supervision and work independently.


Successful completion of pre-employment drug screening is required.
A six-month probationary period is a prerequisite to this position.
Some knowledge of nutrition planning.
Some knowledge of cooking and baking techniques.
Ability to read and follow recipes.
Ability to establish and maintain effective working relationship with employees, other agencies and the public.
Ability to follow written and verbal instructions.

Miscellaneous Information

The above statements are intended to describe the general nature and level of work being performed by the person(s) assigned to this job. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required of personnel so classified. The approved class specifications are not intended to and do not infer or create any employment, compensation, or contract rights to any person or persons. This updated job description supersedes prior descriptions for the same position. Management reserves the right to add or change duties at any time. Grand County is an EEO/ADA employer.




Please Note :
apexdining.ca is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, apexdining.ca provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.
Top Jobs

Related Jobs