This support position performs a variety of services in the kitchen area, such as dish washing, basic food prep, line prep, food storage, general kitchen cleaning and performs bus services in the main or auxiliary dining rooms.

Shift Days and Schedules:

• This is a regular part-time position of 20-24 hours per week
• Tuesday, Wednesday, and Thursday 4:00pm to 8:00pm
• Saturday 12:00pm to 8:00pm
• Filling in on other open shifts as necessary
• Occasional holiday shifts may be required.

Dishwashers report to the Chef / Dining Services Director.

Responsibilities:

• Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
• Maintain the log sheet, documenting water temperature and reporting anomalies when appropriate.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition, including sweeping or scrubbing floors.
• Place clean dishes, utensils, or cooking equipment in designated storage areas.
• Sort and remove trash, placing it in designated pickup areas or compost.
• Set up, clean or prepare various foods for cooking or serving.
• Transfer supplies or equipment between storage and work areas.
• Assist server staff by bussing tables, as needed.

Essential Qualifications, Skills and Competencies:

• High school diploma or GED preferred but not required;
• Prior experience in a dining or customer service setting preferred;
• Prior experience with industrial kitchen equipment preferred but not required;
• Must be able to lift, carry, push, and pull up to 50 pounds;
• Must have knowledge of principles and processes for providing high level customer and personal services;
• Strong organizational skills and high attention to detail required;
• Strong interpersonal communication skills; listening and verbal, required;
• Must be an independent worker who works under minimal supervision;
• High level of reliability, follow-through, discretion and integrity required;
• Must be comfortable working in a fast-paced and sometime intense work environment;
• Must be an energetic and enthusiastic collaborative team player;
• U.S. citizenship or a current, valid U.S. work permit is mandatory.

To be considered applicants must submit the following as part of this on-line application process:

• A current resume in reverse chronological format or a completed comprehensive and detailed on-line application;

Applications that do not meet the minimum requirements listed above will not be considered.

Please ensure that all necessary documents are uploaded, as incomplete applications and/or corrupt files may delay processing of your application or remove you from consideration.

EastView at Middlebury is committed to advancing a supportive and rewarding workplace. We offer a work environment that depends on teamwork and is filled with opportunities to share joy and friendship while assisting others in their own homes and throughout our community.