At Olive Garden, one key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

To Go Specialist Benefits At A Glance:

• Weekly pay
• Competitive pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Flexible schedules to help you balance other life commitments such as school, childcare, family care, etc.
• Ongoing training to build critical skills for current and future roles
• Meal discounts
• $1 Unlimited Soup, Salad & Breadsticks while working
• Discounts on cellphones, travel, electronics & much more!
• Anniversary pay
• Medical/dental insurance
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• And much more!

As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important. To Go Specialists ensure we deliver convenience without compromising quality or safety. Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them! Our To Go Specialists thrive on making loyal guests by displaying a strong sense of urgency, extensive menu knowledge (always ready to make a recommendation!), and ensuring all orders are on-time and accurate.

We'd love to welcome you home as our newest To Go Specialist!

#MyOliveGardenFam

Job Types: Full-time, Part-time

Pay: $21.00 - $27.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

COVID-19 considerations:
Hourly Sanitizing and Contact tracing procedures in place. Daily temperature checks for team members.

Work Location: One location

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