OVERNIGHT Doughnut Baker

Bellevue, PA

Full-time (Start 10pm-midnight)

Qualifications

Doughnut baking, food service: 1 year (Required)

High school or equivalent (Preferred)

Baking: 1 year (Preferred)

Certified Food Safety Manager (ServSafe) certification or ability to obtain it (Required)

Full Job Description

• This is a full time position with room to grow at Valkyrie Doughnuts in Bellevue, PA (Pittsburgh). We're a plant-based doughnut shop and bakery focused on delicious treats for everyone.

Submit your resume, once we’ve received your resume, we will follow up to schedule an interview to see if you are the right fit!

PLEASE NOTE: This is position requires a doughnut maker who is confident in their ability to produce dough, fry doughnuts, and finished them without assistance. We can train you on the basic steps of production, but you will need an understanding of baking and finishing.

Job Requirements

• Must be available to work overnight and morning shifts, weekends, and holidays.
• Must be able to consistently follow instructions and recipes.
• Lift up to 50lbs.
• Must be prompt and reliable and communicative.

Enjoy working within a supportive, fun community.

Must possess knowledge of food production and safety and the ability to solve related problems.

Training other staff.

Vigilantly maintaining a clean and organized kitchen.

Paperwork (recipes, check lists, production boards, dealing with sales reps' emails, par sheet, monthly calendar).

Mixing doughnut dough.

Frying doughnuts.

Making sure everyone is set up for the day and helping with anything that they need

Communicating with other locations about menus

Bakers intuition. Knowing basic recipes and being able to develop other recipes based on said knowledge

Management skills

Basic computer skills

ServSafe and understanding of sanitation or ability to obtain ServSafe

Knowledge of all product: what’s in it, how to make it, what it should look and taste like and solving any problems with mistakes.

Be on feet for 8-10 hour days.

Multitasking skills.

Knowledge of yeasted doughs.

Some general baking and cooking skills.

Understanding vegan baking and how to veganize a recipe.

People skills.

Delegation skills.

Our Preferred Candidate Will:

Be self-motivated, calm, confident, and focused.

Have a strong eye for visual design of the products.

Enjoy working within a supportive, inclusive, fun community.

Have a working knowledge of vegan or vegetarian food.

Candidates must be compliant with our COVID-19 policies which currently include:

Vaccination

Frequent sanitation and hand washing procedures

Testing following COVID-19 exposure or symptoms

We are looking forward to hearing from you.