Line Cook & Prep Cook Job at The French Market
Experienced line cook needed for busy neighborhood café at our Colts Neck location
Full or part time
Competitive pay commensurate with experience
Closing time is 5:30pm Monday-Saturday & 2pm Sundays. No more late nights!
Requirements & expectations include, but are not limited to:
- 2+ years kitchen experience
- ability to multitask
- preparing hot &/or cold station for daily service
- making sandwiches, salads, crepes, eggs etc for to-go and catering customers
- preparing simple pastries for pastry case (no prior formal pastry experience required)
- cleaning & sanitizing all cooking surfaces, maintaining a clean & organized kitchen
- basic written verbal & written communication skills
- ability to work as part of a team
- ability to follow directions & take instructions
https://www.thefrenchmarketnj.com/
ig: @thefrenchmarketrumson
Job Types: Full-time, Part-time, Internship
Pay: $16.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekend availability
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: One location
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