Food Service Employee Job at Eau Claire Area School District
Eau Claire Area School District Eau Claire, WI 54701
$13.88 - $18.23 an hour
Position Start Date
As soon as possible
Salary/Wage
Cook: $14.81 to $19.28 per hour; Assistant: $13.88 to $18.23 per hour
Terms/Schedule
Permanent positions
Appointment Type
Part Time
Description
The Cook is responsible for the daily operation of the kitchen, including food preparation, maintaining computerized meal/milk accounts, receiving money, preparing the bank deposit and verifying meal accountability at point of service. The Cook organizes and schedules tasks so that students are served nutritious, save, and aesthetically pleasing meals in a timely manner, and maintains a clean, safe work environment. The Assistant Cook may be responsible for the production, service, and clean-up of the lunch meal. This includes food preparation, re-stocking the serving line, and cashiering. In a production kitchen the Assistant Cook may also assist in preparing, counting, packaging, and labeling foods to be sent to the satellite kitchen. The Assistant Cook maintains a clean, safe work environment, and practices proper food preparation, food holding and display/marketing techniques. With an enrollment of approximately 11,150 students, Eau Claire Area School District is the eighth largest school district in Wisconsin. There are 12 elementary schools in the District, one early learning center, three middle schools, two high schools, and three charter schools. With over 1,400 staff, Eau Claire Area School District has incredible opportunities to grow any career. Why ECASD? • Employee friendly Administration and School Board • Committed to annual salary increase through level movement - Opportunities to earn additional income - Five-year labor market review cycle - Keeping wages current! • Outstanding benefits - input gathered from employee committee • Thriving community • Excellent cost of living Not able to take on a traditional job ? We still want you! • Substitute Opportunities - Please contact Brandon Wick, HR Manager with any substitute questions (bwick@ecasd.us or 715-852-3053)
Qualifications
• High school diploma or GED. • Food preparation experience or training. • Must have ServSafe Certification and/or current Wisconsin Food Manager Certification, or must complete during probation period upon hire. • Must pass district food service computer skills test or complete the district sponsored basic computer skills class.
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