Baker Job at Carlos Bakery Hoboken Limited Liability Company

Carlos Bakery Hoboken Limited Liability Company Hoboken, NJ 07030

PRIMARY RESPONSIBILITIES:

The Baker role is responsible for the baking, decorating and overall presentation of all Bakery products sold in the storefront.

PERFORMANCE RESPONSIBILITIES:

  • Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as delegated by a manager
  • Ensure exceptional product by following recipes, understanding prep procedures, and maintaining raw materials quality
  • Make sure our baked goods are baked and decorated according to Carlos Bakery product standards
  • Keep up with pace of store and customer flow
  • Avoid overproduction during slow business weeks
  • Rotate product in freezer/walk-in using FIFO method
  • Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezer
  • Maintain a clean production area
  • Clean and sanitize all equipment, work areas, containers and utensils
  • Be quick, accurate and organized
  • Respect your customers and co-workers space and time
  • Prepare special orders to ensure customer specifications are met
  • Make sure customers receive exceptional customer service at all times
  • Ensure operations are in accordance with food safety and sanitation standards
  • Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and business-like manner in order to promote the company image as a service-oriented operation
  • Guide FOH staff on product questions and offer assistance in finding or suggesting product selection to customers
  • Take specialty cake orders as requested by customers (e.g., special occasion cakes, party platters, etc.)
  • Enter all specialty cake sales information into Salesforce
  • Perform other duties as directed by a manage




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