Swarthmore Dining (Multiple Part-Time Openings) Job at Swarthmore College
Swarthmore Dining is currently accepting applications for various Part-Time Positions. We are continually hiring for Culinary Assistants, Food & Service, Customer Service, and Utility Associates. All dining positions start at a minimum of $15.75 an hour.
Through Swarthmore College's referral program, new hires in Swarthmore Dining will receive a $500 bonus award after completing six months of employment, if they were referred by a current Swarthmore staff member. For more information on the employee referral program at Swarthmore College, please visit https://www.swarthmore.edu/human-resources/employee-referral-award-program.
Swarthmore Dining Services Mission
Swarthmore College Dining Services are owned and operated by the College. We are proud to provide the campus with quality dining experiences in a variety of inviting, comfortable venues. We pride ourselves in our cuisine and hospitality, and believe that dining is a critical part of building intentional community in the spirit of Swarthmore.
Our mission is to provide fresh, nutritious and satisfying food in a welcoming environment each and every day. Throughout our dining locations and catering, we offer a diverse menu using the highest-quality ingredients and locally grown and produced items products wherever possible available. We strive to make dining with us a both delicious and inclusive experience, and we work collaboratively with students to accommodate their needs.
Job Summary
Each position within the dining program will have different responsibilities based on their position, but will be expected to provide timely and reliable support for the food preparation, stocking, customer service, and cleaning functions for Swarthmore Colleges dining program. Each dining team member will ensure that they work towards the goals and mission of the dining program. All positions will help to ensure that the dining program offers a clean environment, that meals are served in a timely manner, and that we provide excellence in customer service to our guests. All dining team members are expected to interact with customers, co-workers, and supervisors as well as work effectively, both independently and as a team member.
Required Qualifications:
- High school diploma or equivalent
- Occasional lifting of up to 25 pounds
- Standing on your feet for extended periods of time, reaching, lifting ,bending, and sitting.
- Must be flexible to work as needed during the day, evening, nights, and weekends. Dining services is a seven day a week operation open between the hours of 7:30am and 12 midnight.
Preferred Qualifications:
- 2 years of experience in customer service, kitchen experience, hospitality, or a closely related field.
Swarthmore College actively seeks and welcomes applications from candidates with exceptional qualifications, particularly those with demonstrable commitments to a more inclusive society and world. Swarthmore College is an Equal Opportunity Employer. Women and minorities are encouraged to apply.
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