Summary/Objective: This position is responsible to price, stock, and rotate items within the produce department, ensure that all produce available to customers is fresh, and provide a high level of customer service.

Essential Functions: Specific duties include, but are not limited, to the following:

· Greeting customers and assisting them with produce questions, recommendations and reaching for items

· Follow approved procedures for receiving, dating, preparing, trimming, storing, price marking, and restocking products to ensure quality, accuracy and product rotation and protection

o Make sure products are rotated, using first in first out (FIFO) method

· Keep display cases and other merchandising areas well stocked and signed, display merchandise in an attractive, appealing, neat, and colorful manner

· Inspects products visually and remove poor quality, expired produce, or produce that shows signs of spoilage

o Handles damaged and spoiled products according to company policy and assist in controlling the level of damaged goods

· Perform preparation of food products for displays including cut fruit and vegetables

· Assist Produce lead in preparing platters and other special customer requests

· Assist in the unloading of products and transport stock to coolers and storage areas

o Ensures all received produce meets or exceeds company produce standards

· Cleans and sanitizes all produce equipment, display fixtures and areas including the coolers and display cases

· Set up, maintain, and deconstruct product displays

· Follow health regulations and safety standards

· Performs other miscellaneous duties as assigned

Other duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Expectations/Abilities:

· Our desired candidate will be dependable, self-motivated, and people-oriented with a strong ability to work in a fast-paced environment while maintaining total customer focus.

· Working knowledge of product quality, hygiene, safety, and food preparation

· Ability to communicate effectively.

· Must pay attention to detail, and be able to accurately complete customer transactions.

· Must have good mathematical skills.

· Comply with and consistently execute the Fun 5 when engaging with customers.

· Ability to communicate effectively.

· Must be adaptable, with the ability to effectively prioritize responsibilities, and adapt to the ever-changing, high-volume retail environment while working as part of a cross-functional team.

Supervisory Responsibility: This position has no direct supervisory responsibilities.

Work Environment: This job operates in a busy retail environment. Exposure to cooking equipment, deli/bakery utensils, and serving a high volume of customers. The responsibility of the position is performed within the confines of the business operation with exposure to differentials in temperature. Some extreme temperatures are possible, including helping to maintain the exterior of the building at all times of the year and occasionally working in a refrigerated environment.

Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

· Regularly required to talk or hear, stand, walk, use hands to finger, handle or feel; reach with hands and arms and stoop, kneel, crouch, or crawl

· Occasionally required to sit, climb or balance

· Frequent differentials in temperature. Inside - 95% Outside - 5%. Some extreme temperatures are possible; occasionally working in a refrigerated environment.

· Must load and unload products up to 50 pounds safely from a stack of pallets up to 6 feet high

o Ability to extend arms overhead and reach for products and boxes

o Ability to lift and carry boxes/crates

· Ability to maintain regular, reliable attendance

Position Type/Expected Hours of Work: This position is part-time with 28 hours per week expected. Days and hours of work vary Sunday through Saturday during hours of operation 6:00 am to 9:30 pm. Must be able to work flexible hours including mornings, evenings, weekends, and holidays. Must attend all mandatory meetings and participate in training.

Travel: Little to no travel is expected for this position.

Required Education and Experience:

· High school diploma or equivalent (GED)

· 1-year work experience in the grocery/retail industry is preferred

Corporation Standards: The foundation of success is found in meeting the following LDF Business Development Corporation expectations:

• Attitude of safety first

• Work ethic of loyalty, integrity, pride, perseverance, accountability, respect, and teamwork

• Ambition to succeed

• Adheres to company policies and procedures

• Represents the company in a positive and professional manner

• Flexibility to work for extended hours to meet deadlines

• Handles oneself with professionalism during stressful situations

• Maintains positive attitude and morale

• Interacts effectively with all members of the company and all outside associates

• Completes responsibilities diligently

• Thinks big picture and considers long‐term implications of ones’ actions

• Works independently, exercises discretion, applies common sense and makes competent decisions

• Complies with designated work schedule

• Uses company resources wisely

• Maintains neat, clean, and organized workspace

• Constantly analyzes for ways to improve individual and/or company performance

The LDF Ojibwe Market is committed to a drug-free workplace. To qualify for this position, the individual must submit to and pass a pre-employment drug screen.

EEO Statement: LDF Ojibwe Market provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state, and local laws. To the greatest extent feasible, preference will be given to qualified American Indians for employment opportunities.

Job Type: Part-time

Pay: $13.61 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekend availability

COVID-19 considerations:
Optional Masks, PPE provided and increased sanitizing protocols.

Ability to commute/relocate:

• Lac Du Flambeau, WI 54538: Reliably commute or planning to relocate before starting work (Required)

Work Location: One location

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