Gold Country Lanes

81 Ridge Rd

Sutter Creek Ca 95685

209-223-3334

Job title Staff

Reports to Team Leaders

Description

Are you most at home making others feel at home? Can you keep things running smoothly under pressure? Are you a rockstar at creating a great guest experience - one that will keep customers coming back? Are you a hands-on, all-in, above-and-beyond kind of person? We’re looking for someone like you. A great employee is tasked with keeping their area clean, keeping their guests smiling and making sure everything is running smoothly.

Your job will be to help customers have a great time by helping them find the best solution for what they’re looking for, running all transactions, helping with food preparation, making beverages & drinks, setting up bowling, darts & pool games and more. It’s fast paced, fun and customer focused.

Duties and responsibilities

● Prepare alcohol or non-alcohol beverages for bar and restaurant patrons

● Interact with customers, take orders and serve food and drinks

● Assess customers’ needs and preferences and make recommendations

● Handle all game transactions such as - assigning people to lanes, distributing shoes, assigning darts, pool equipment, golf equipment, starting lasertag games and more.

● Comply with all food and beverage regulations
● Help in the kitchen preparing food as assigned or as needed
● Foster and maintain a positive work environment
● May be assigned to parties as needed
● May be assigned to the arcade and attraction areas as needed
● Be able and willing to work as a team and demonstrate a positive team environment - remember on our team there is no such thing as “that’s not my job”

● Stay guest focused and nurture an excellent guest experience

● Ensure health and safety standards are followed

● Use all daily, weekly & monthly checklists as assigned and/or needed

Gold Country Lanes

81 Ridge Rd

Sutter Creek Ca 95685

209-223-3334

Qualifications & Requirements

● Computer literacy / willingness to learn a must
● Must be 21 years old
● Ability to keep your area organized, stocked and clean
● Must have or be willing to obtain California Food Handlers Card
● Responsible Beverage Service (RBS) certificate a huge plus
● Positive attitude and excellent communication skills

Working conditions

● Must be able to work in hot conditions for extended periods of time (80-100 degrees)

● Must be able to work in cold conditions for short periods of time (40-10 degrees)

● Must be able to work around chemicals commonly used in restaurant and kitchen environments

Physical requirements

● Must be able to stand for extended periods of time while working (2-6hours at a time)

● Must be able to lift up to 50lbs

● Frequent bending, turning, shifting, kneeling walking and lifting of common kitchen items will be required throughout each shift.

● Must be able to work around all common foods, fruits, nuts and shell fish that would commonly be found in a restaurant kitchen environment

Job Types: Full-time, Part-time

Pay: $15.00 - $20.00 per hour

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Weekend availability

Work Location: In person

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