Food Service Worker Job at Maine Medical Center
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Education: N/A
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License/Certifications: N/A
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Experience: N/A
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Ability to read and write English language as required by some duties.
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Ability to perform basic Arithmetic as required duties.
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Ability to perform safe food handling and sanitation techniques.
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Interpersonal skills necessary to work effectively and courteously with a diverse group of departmental and intradepartmental employees, patients and their families, visitors and customers.
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Ability to meet deadlines and concentrate on work.
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Basic computer skills as required by some duties.
Position Summary
The Food Services Worker performs under close supervision of the Manager or Supervisor and according to defined procedures and established schedules. Food Services Workers perform a variety of duties that support the Nutrition & Food Services department including the kitchen, cafeteria, or other food locations.
Required Minimum Knowledge, Skills, and Abilities (KSAs)
Location: MaineHealth · PCSS Food Services BRAM
Schedule: Per Diem, Flexible (As Needed), 0
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