We are looking for a friendly and attentive Breakfast Attendant to join our team. The Breakfast Attendant's responsibilities include warming up food, setting up and clearing the meal service, ensuring that the buffet always remains fully stocked. You should also be able to address customers' queries in a timely manner. To be successful as a Breakfast Attendant, you should liaise with staff in other sections to ensure that customers' needs are met. Breakfast Attendant Responsibilities: Assembling the breakfast buffet before mealtime and disassembling it thereafter. Ensuring that the breakfast buffet always remains well-stocked. Providing customers with a pleasant smile and conversation. Sweeping and mopping the floors after each meal service. Cleaning and sanitizing tables and countertops after each meal service. Breakfast Attendant Requirements: Preferred a High school diploma or equivalent. Previous experience in the hospitality industry, preferably within a similar role. Sound knowledge of food safety guidelines. Ability to lift to 50 pounds without assistance. Ability to stand for extended periods of time. Capacity to work in a fast-paced environment with minimal supervision. Excellent organizational, multitasking, and verbal communication skills. Attentive to detail. Friendly, service-driven disposition. Ability to work shifts, over weekends, and on public holidays, as needed.

Job Types: Full-time, Part-time

Pay: $12.00 - $14.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Physical setting:

• Casual dining restaurant

Schedule:

• Day shift
• Weekend availability

Supplemental pay types:

• Tips

COVID-19 considerations:
All Breakfast Attendants need to wear masks at all times, no exceptions. When handling food wearing disposable gloves.

Experience:

• customer service: 1 year (Preferred)
• Food service: 1 year (Preferred)

Language:

• English (Preferred)

Shift availability:

• Day Shift (Required)

Work Location: One location

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