When you’re an Atrium Associate, you’re a part of a crucial workforce providing the ultimate ‘Home Away From Home’ for our guests. We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan to include an option for Daily Pay, 401k Plans, Medical Insurance, Travel Discounts and other benefits and perks so that you can offer your best to our guests. Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates.

Hotel:
Franklin Embassy Suites
Banquet Bartender
Part time
Profile:

Telecommute: No
Bonus Eligible: No
Direct Reports: No
Reports To: Banquet Manager or All Purpose Manager
Equipment: Uniform

Primary Purpose:
The primary purpose of the Banquet Bartender is to provide guests with an excellent bar experience during banquet events.

Work Performed:

The Banquet Bartender will be tasked with the following duties, responsibilities, and assignments:

• Mix and serve alcoholic and non-alcoholic beverages while following standard recipes to ensure established control systems are followed;

• Promote food and beverage sales;

• Provide exceptional service to guests by promptly welcoming and courteously serving guests;

• Perform side duties such as cleaning, garnish preparation, miscellaneous preparation, stocking, etc;

• Ensure all alcohol is removed from counters and tables prior to closing time, complete closing duties;

• Ensure cleanliness of the bar;

• Comply with all liquor laws, health regulations, and company policies;

• Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management; and

• Any and all other work as required to complete the primary purpose of the position.

Qualifications:

Required Prior Experience:

Previous customer service experience

Preferred Prior Experience:
6 months of bartending experience

Prior bar and/or restaurant experience

Preferred Education:

High School diploma or equivalent

Required Licenses/ Certification:

Food Safety certificate or complete training during initial 90 days.

Alcohol certification or complete training during initial 90 days.

Physical:

Ability to lift, pull and push up to 50 pounds.

Ability to bend and squat repeatedly

Ability to walk and stand for duration of scheduled shift

Other:

Must be flexible to working days, early mornings, evenings, nights, weekends and holidays.

EOE, including disability/vets

Empleador con igualdad de oportunidades, incluidos personas con discapacidad y veteranos

Job Type: Part-time

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